Launched as the first freestanding restaurant concept in the full-service segment, we are now among Germany’s most successful restaurant operators with 32 locations. Cafe Del Sol and five other restaurant brands managed by Gastro & Soul GmbH together employ more than 2,750 people. From breakfast eggs to schnitzel and burgers to Thai curry—we have everything your heart desires. For us, JOY OF LIFE is at the center of everything we do: We want to inspire all our guests with our passion, and joy is also a top priority within our team.
Your Responsibilities
You’ll work with fresh ingredients and be responsible for preparing our dishes according to our recipes
You’ll work closely with your colleagues as part of a team
Your responsibilities include setting up and cleaning up your workstation, adhering to our quality standards, handling our kitchen equipment with care and cleaning it, and assisting with receiving deliveries
Compliance with and enforcement of legal regulations (including the HACCP program) is a given for you
Your Qualifications
Cooking is your passion, and you have extensive experience in various areas of the kitchen.
Your work style is characterized by a sense of responsibility and a commitment to quality, complemented by your positive and professional demeanor.
You have the ability to maintain a clear overview of operations in your kitchen.
Working as a team and supporting one another is a matter close to your heart, both in the kitchen and across departments in the dining room
You find it easy to interact respectfully and warmly with our guests, employees, and colleagues, and this comes naturally to you
Benefits
A secure job in the restaurant chain industry: We’re constantly growing and will continue to expand in the future
Personalized and comprehensive onboarding
Workshops at our in-house academy, “Suniversity,” on-the-job training, and an e-learning tool
Opportunities for professional development and career advancement
A healthy culture of feedback
A friendly, informal atmosphere where we address each other by first names is the norm
Regular working hours, a choice between different work schedules (full-time, part-time, temporary, etc.), and timely vacation planning
Team-oriented leadership, great coworkers, and a trusting work environment
Attractive employee benefits, including corporate benefits
A highly appreciative and healthy corporate culture: with us, people come first