Deputy Restaurant Manager (m/f/d)

Bad Wiessee
Hospitality, tourism
Active since: 30.05.2024
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Tradition-conscious and forward-looking: the KIRINUS Alpenpark Klinik has been an institution on Lake Tegernsee since 1962. Run by the third generation of the family, we set standards at the highest medical level in a sophisticated ambience. We are taking the next step in our development with the upcoming clinic extension based on a design by star architect Matteo Thun. Once the conversion and extension of our clinic is complete, we plan to open a star-level à la carte restaurant. The gastronomic concept of the KIRINUS Alpenpark Clinic does not have the pretensions of a clinic kitchen, but corresponds in quality to an upscale restaurant with fixed menus. We would like to continue our pioneering work in the German gastronomy landscape in the future – preferably together with you.

Your tasks

Host mentality is in your blood: With excellent service, you are committed to providing courteous care and advice to our guests in order to ensure a high level of guest satisfaction
Quality assurance: You will be responsible for managing and monitoring all service processes in accordance with our high quality standards and hygiene guidelines
Deputy personnel management: management, training and leadership of a motivated team of 15 as well as duty and vacation planning for the department
Co-design: You have a clear focus on achieving your goals and enjoy developing the department through your ideas, process optimizations and conceptual work

Your qualifications

You have completed vocational training in the hotel or catering industry
Sound professional and management experience appropriate to the position, ideally in upscale gastronomy
You are interested in the product, share a great passion for food and wine and look forward to sharing this knowledge with others
You set a good example, impress with your skills and performance as well as your friendly, open-minded personality
Very good German language skills, a high level of quality awareness and business acumen round off your profile


Especially for our „gastronomy jobs“:
The best working hours in the region: Coherent shifts, predictable working hours, early duty scheduling, consideration of personal preferences, working time accounts
Above-tariff pay
Comprehensive training opportunities: External courses, internal training and four training days per year
One week of work shadowing in an external company per year
Generally in the Alpenpark:
A workplace where you can contribute your ideas – room for creativity
A secure, modern workplace in a family-run traditional company in one of the most beautiful places in the Alps
Flat hierarchies with short decision-making paths
A collegial working atmosphere characterized by mutual appreciation
30 days vacation per year
Regular internal and external training and development opportunities
Contribution to the company pension scheme and an „employee referral bonus“ for recommending new colleagues for vacant positions
High-quality and balanced meals at cost price
Year-round free use of the clinic’s own fitness room after 6 p.m. as well as a wide range of leisure activities due to the attractive location of our clinic
Events for employees, e.g. Oktoberfest, Christmas party or joint sports events
Furnished staff apartments (just one minute’s walk from Lake Tegernsee and around 10 minutes from the clinic) are available to a limited extent (on request)
Free parking directly in front of the door
A variety of benefits, such as JobRad bicycle leasing or purchasing benefits via Corporate Benefits, which we are constantly expanding

Additional job locations
Bad Wiessee
Entry date
Contract tye
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Employer Info
Defreggerweg 2-6
83707 Bad Wiessee

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