Why Us?
The Württemberg State Sports Federation (WLSB) is the umbrella organization for sports associations and clubs in Württemberg, with its headquarters in Stuttgart. The state sports schools in Albstadt and Ruit are the WLSB’s two educational facilities. The WLSB and its sports federations conduct approximately 1,000 training courses and elite athlete programs there each year. The Albstadt State Sports School hosts approximately 28,500 overnight stays annually and ensures the well-being of its guests seven days a week.
To lead our kitchen team at the Albstadt State Sports School, we are seeking a , to start as soon as possible:
Head Chef (m/f/d)
Albstadt State Sports School • Full-time (39.5 hours/week) • Permanent position • €46,000–51,000 per year
Our Benefits
- Compensation based on the state collective bargaining agreement, pay grade 9b
- Regular working hours without on-call requirements
- Annual bonus and 30 days of vacation
- Opportunities for continuing education and career advancement
- Subsidy for the Deutschlandticket (as a job ticket)
- Option for Jobrad bike leasing
- Company pension plan
- Discounted meals
- Health-promoting programs as part of the company’s health management initiative on the sports school campus
- Employee benefits through our Corporate Benefits platform
Your Responsibilities
- Overall responsibility for kitchen operations and the “Klause” (in-house restaurant)
- Management of the kitchen team, including scheduling, creating duty rosters, and budget responsibility
- Planning and overseeing food production with a focus on healthy and varied nutrition
- Developing creative meal plans tailored to the needs of sports groups and seminar guests
- Ensuring smooth operations in the service area
- Independent procurement and budget management
- Leading, motivating, and developing the kitchen team
- Compliance with and monitoring of hygiene and quality standards in accordance with HACCP
- Ensuring compliance with and implementation of occupational safety regulations
Your Profile
- Completed training as a chef or a comparable qualification; a master craftsman’s certificate in the food industry is a plus
- Several years of experience in a comparable position, ideally in commercial kitchens or corporate dining services
- Experience in supervising staff and strong communication skills
- Willingness to work 5 days a week according to a scheduled roster, as well as approximately 1–2 weekend shifts per month (Saturday and Sunday)
- Certificate of training in accordance with Section 43 of the Infection Protection Act
- Proficiency in computer-based planning and organization
- Submission of an extended police background check upon hire
Contact
We look forward to receiving your detailed application (cover letter, resume, and references) along with your salary expectations by September 13, 2026, via the application form or by email to bewerbung@wlsb.de.
Württemberg State Sports Federation e.V.
Human Resources
Pia-Marie Lorke
0711 / 280 77-160
Württemberg State Sports Federation (Württembergischer Landessportbund e.V.)
Albstadt State Sports School
Markus Senft
07432 / 9821-14
