Pleasure with responsibility
To strengthen our kitchen team at the Landhotel Weißen Roß in Illschwang, we are looking for a committed chef with immediate effect or by arrangement
Sous chef (m/f/d)
Enchant our guests with your creations in the traditional restaurant „Weißes Roß“, starred restaurant „Cheval Blanc“ and in our vegan pop-up restaurant „WURZEL“
Your tasks:
- Supporting and deputizing for the head chef
- Independent management of the kitchen team in the absence of the head chef
- Organization and control of processes in the à la carte and banquet area
- Quality control and implementation of hygiene standards (HACCP)
- Participation in menu planning, purchasing and merchandise management
- Promotion and training of trainees and employees
Your profile:
- Completed training as a chef (m|w|d) with several years of professional experience
- Management experience in a comparable position
- Creativity, quality awareness and team spirit
- Independent and structured way of working
- Flexibility, resilience and a passion for good food
We offer:
- A secure job in a modern 4-star hotel
- Fair pay and regular working hours
- Freedom to be creative and help shape the company
- A motivated team who enjoy their work
- Catering for employees and accommodation if required
Landhotel Weißes Roß – hosts with heart and claim.
Your contact persons
Phone +49 (0)9666 188050
E-Mail info@weisses-ross.de
We look forward to seeing you!
